The roasting market has undergone, in recent years, a radical transformation with the advent of pods and capsules for domestic coffee consumption.
An innovation that has greatly expanded the market and moved consumption from traditional ground coffee to that offered in single-dose packs.
At the same time, other types of drinks that are regularly consumed in bars, restaurants and hotels have also undergone the same process, driving innovation in the packaging sector.
The role of the packaging for the roasting, as well as containing the pods in a functional way, is to contribute to the aesthetic prestige of the products by offering a wide range of exhibitors, box for pods and box for sachets.
